Cooked Ham Recipes
Cooked ham recipes, the Italian is one of the most known brands. There are many ways to use your leftover cooked ham using simple recipes such as pizza.
Cooked ham is the most common cold cut in Italy, even if it's produced quite from the same producers as prosciutto crudo (raw ham), it is much more popular, because of its lower price and because it is spread all over the world. Prepare a pizza dough recipe and dress it with ham. |
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It is the one you use to make your omelete, your “ham’n’eggs”, your toast, to season your pasta and so on.
It's very used in children's diet and it allows you to prepare many kid friendly recipes keeping a healthy diet for your family.
You can find different types, as there are the ones with no preservatives, others that are grilled and some are flavoured with some spice.
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Italian cold cuts are a daily food for Italians. They are used in snacks, in childrens' snacks, in starters and to cook. |
Cut it into thinny pieces and add it to your babies meal to complete it with proteins.
Cordon Bleu
Put it together with a cheese slice into a chicken breat cutlet, pass it into a beaten egg and then on bread crumbs, and fry. You have just prepared a Cordon Bleu!
Ham and cream pasta
Probably the most simple amongst all cooked ham recipes is the panna and prosciutto pasta. For 2 people, just use a cup of Panna Cream and
one cup of ham cut in small cubes. Just warm it and dress your pasta with it. Use short shaped pasta
for better dressing.
Buon appetito!
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